The Grill Room
The Grill Room celebrates your taste for definitive dining.
In a city known to the world for its distinguished restaurants, The Grill Room is recognized as one of the world’s best. Our Chef de Cuisine, Daniel Causgrove, masterfully blends contemporary southern cuisine with timeless comfort food influences. A meal should be nothing less than a celebration. At The Grill Room, it is even more.
Dining as Celebration:
- One of New Orleans’ only four-star/four-diamond restaurant—2015 Forbes (formerly Mobil) Four Star dining award and AAA Four Diamond dining award winner
- Open for breakfast, lunch, dinner and Sunday brunch
- Contemporary American cuisine with a distinctive New Orleans flair
- Menus change seasonally, even daily, to include the freshest seafood, red meats, poultry, fruits and vegetables
- Most impressive wine selection in New Orleans (over 600 labels)
- Join us at The Grill Room for Wine Classes starting in November
- Winner—Wine Spectator Best of Award of Excellence
- Complimentary valet parking
- Breakfast - Daily, 7:00 a.m. to 10:30 a.m.
- Lunch - Monday-Friday, 11:30 a.m. to 1:30 p.m.*
- Dinner - Nightly, 5:30 p.m. to 10:00 p.m.
- Lunch - Saturday, 11:30 a.m. to 2:30 p.m.*
- Brunch - Sundays, 11:00 a.m. to 2:30 p.m.
- Individual Reservations: 504.522.1994 or Book Online
- Group Reservations: firstname.lastname@example.org
- Information, menus http://www.grillroomneworleans.com/the-grill-room
**The Grill Room is now featuring a $19.84 plate lunch and $2.00 Tito's vodka or Plymouth gin martinis